I think it's fair to say that the Seremban trip began right at the tail end of
the Pontian noodles trip in August 2024. We were at Johor Bahru City Square when I found a Negeri Sembilan postcard. I was telling Surianto that, "well, looks like we have to go to Seremban now."
So a plan was made. Nobody I know ever went to Seremban for holiday before. Further investigation
using AI only confirmed that the sightseeing destination and food in Seremban could only sustain us for half a day. But at the same time, Seremban is not exactly far from Kota Kemuning.
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The postcard that started the trip. Photo by Linda Emily. |
That's why the trip commenced with a bus ride. We had all the time to waste to compensate to make up for the little sightseeing we would do in Seremban. Then we'd go to meet
Wiwi for breakfast. Months later, I also learnt that I could continue our way to Genting for a quick visit to buy the
Hard Rock Cafe t-shirt. After a night
in KL, we would fly back to Singapore. This trip was going to be packed with togetherness and adventures!
From then onwards, and especially after my
India trip, the name Seremban appeared incessantly in our
group chat. More often than not, it was either me or
Jimmy asking people to join. If it was me, then I was simply gathering friends for a short togetherness. If it was Jimmy, it had to be a not-so-subtle mockery. Can't blame him, though. Because you had to be crazy enough to go where people don't go!
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The departure. Photo by Surianto. |
In the end, only some of the regulars who had trusted
Robinson Travel enough that joined willingly. Surianto, Cicilia and Taty, long time members since the
Japan trip, boarded the bus at the Golden Mile Tower with me. Off we went to Seremban. About 5.5 hours later, we dropped off across Terminal 1. We were officially in Seremban!
First thing first, we went to our hotel and checked in. Then we headed to Quinn (Seremban Beef Noodles) for late lunch. If look can be deceiving, this unassuming eatery certainly fits the profile. The beef noodles was soft and tasty. A godsend to my liking! I personally loved it very much. As a comparison, if Hock Lam Beef in Singapore was good, then this one was way better!
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Seremban beef noodles. |
It was raining before and after our meal, so we got stuck at Palm Mall instead. Nothing special there, so we hopped onto Grab and went to Empayar Seremban Siew Paw. We shopped a bit, then quickly headed to Haji Shariff Cendol. Too bad, it was already closed when we got there, so we resumed our journey to Lorong Seni Seremban.
After paying our homage to
Abbey Road, we entered Lorong Seni. This area is covered with murals, quite similar to those you'd find in Chinatown Singapore, so pictures were taken there. The other end of the tunnel led us to Dataran Seremban, a landmark with the words SEREMBAN N9 on the grass patch. From there, we walked to Taman Tasik Seremban that was located next to our hotel. The night was ended with a dinner at TC Keong.
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Visiting Taman Tasik Seremban. Photo by Angela Baby. |
By then, we were basically done with Seremban. The next morning, we made our way to Kota Kemuning. After a short visit to Wiwi's house, we had breakfast at Samy and Min Bak Kut Teh. Good stuff, especially the dry bak kut. Then, much to Wiwi's surprise, her husband actually encouraged her to join us to Genting Highlands.
Thus began our ride to the mountaintop. I actually didn't realize that Rock Shop is not located in the main compound, but adjacent to it. But since we were already there, we explored a bit and that's when Surianto's beginner's luck won him some casino chips. Only after that we went to the tiniest Rock Shop I had ever seen so far.
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In Genting. Not very far from Rock Shop. |
On our way down, we stopped at the Premium Outlet. Never a fan of shopping, I soon found myself sitting at Coffee Bean, enjoying ice blended coffee and ondeh cake. Both were equally sweet! When they were done, we went to the city and checked into our hotel.
For dinner, we decided to visit Jalan Alor. Wiwi wasn't exactly a great host in KL as she didn't know much about public transport and the tourist area. Instead of being our guide, she joined us and became a tourist as well, haha. The food at Cu Cha Restaurant was decent. Good to eat the mud creeper snails again.
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Jalan Alor. Photo by Angela Baby. |
We joined the crowd for sightseeing on Jalan Alor afterwards. It is amazing how crowded the first half of the street was! We made a U-turn when we reached the end, then walked towards Wiwi's car. Her husband had bought Musang King durian for my friends to enjoy. I stayed away from it because it doesn't matter if it is the king of fruits. To me, it was as smelly as it used to be. That horrible smell that got me running away when I was three years old! A good glass of tea c then finally ended both the night and Wiwi's worst nightmare of being remembered as the host who didn't serve tea c.
The next morning, Surianto was keen on going to Batu Caves, but not before he persistently rang the door bell and woke me up as he forgot something. Few hours later, the rest of us were in the largely inactive Bazaar Baru Chow Kit. It was Hari Raya, so almost all the stalls were not open for business.
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At Bazaar Baru Chow Kit. |
As we looked around, I recalled what Wiwi said the night before, as we walked towards the monorail station. This area has a big Indonesian muslim population, hence the Nusantara food from
nasi Padang to
ayam penyet. That brought me back to the time when Surianto and I decided to book a hotel in Chow Kit to find out what's there. Now we know the answer.
After check out, Cicilia moved to another hotel in Bukit Bintang as she is staying for another night before heading to Ipoh. As for Taty and I, we went to KLIA via KL Sentral. We had Uncle Roger's Fried Rice because I had to review it for
Fried Rice Mania. Surianto joined us there and we eventually flew back to Singapore.
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Uncle Roger's Egg Fried Rice. |
Liburan Ke Seremban
Saya rasa bisa dikatakan bahwa liburan ke Seremban mulai dicetuskan di akhir
liburan ke Pontian di bulan Agustus 2024. Saat itu kita berada di Johor Bahru City Square dan saya menemukan kartu pos Negeri Sembilan. Saya lalu berkata pada Surianto, "wah, sepertinya kita harus ke Seremban sekarang."
Jadi rencana pun digarap. Setahu saya, rasanya tidak ada kenalan yang pernah ke Seremban untuk berlibur. Setelah saya cek
dengan AI, sepertinya tempat wisata dan makanan Seremban hanya bisa menarik perhatian kita selama setengah hari. Tapi di satu sisi, Kota Kemuning tidaklah jauh dari Seremban.
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Kartu pos yang memicu liburan ke Seremban. Foto oleh Linda. |
Jadi inilah alasannya kenapa perjalanan dimulai dengan bis. Kita punya banyak waktu untuk menempuh perjalanan darat karena tak banyak yang bisa dilihat di Seremban. Setelah itu kita bisa sarapan pagi dengan
Wiwi. Beberapa bulan kemudian, saya menyadari bahwa telah dibuka
Rock Shop di Genting, jadi kita bisa ke sana juga. Setelah bermalam
di KL, kita bisa pulang keesokan harinya dengan pesawat. Liburan kali ini akan dipadati dengan kebersamaan dan petualangan!
Sejak itu, dan terutama setelah kepulangan saya
dari India, nama Seremban dikumandangkan terus-menerus di
grup SMA, biasanya oleh saya atau
Jimmy. Bilamana saya yang berkoar-koar, ya karena saya suka berjalan-jalan dan berkumpul. Kalau Jimmy yang mengajak, biasanya cenderung karena olok-olok. Tapi keisengannya bisa dimengerti. Hanya yang sepaham dalam hal jalan-jalan dan kebersamaan yang akan pergi ke tempat yang bukan destinasi turis.
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Saat keberangkatan, foto ala Ghibli. |
Pada akhirnya, hanya beberapa anggota lama yang sudah percaya dengan
Robinson Travel yang turut serta. Surianto, Cicilia dan Taty, para anggota yang sudah turut serta dari sejak liburan
ke Jepang, bersama-sama naik bis di Golden Mile Tower. Pergilah kita ke Seremban. 5,5 jam kemudian, kita turun di seberang Terminal 1. Akhirnya kita tiba!
Pertama-tama, kita ke hotel dulu, lalu menuju ke Quinn (Seremban Beef Noodles) untuk makan siang menjelang malam. Jika penampilan bisa mengecoh, maka tempat makan ini adalah salah satunya. Mie sapinya lembut dan lezat. Benar-benar sesuai selera saya. Sebagai perbandingan, Hock Lam Beef di Singapura memang enak, namun yang ini jauh lebih lezat!
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Mie sapi Seremban. |
Hujan turun sebelum dan sesudah kita bersantap, jadi kita pun berteduh di Palm Mall. Tidak ada yang istimewa di sini, jadi kita pun memanggil Grab dan melaju ke Empayar Seremban Siew Paw untuk berbelanja sejenak di sini, lalu lanjut lagi ke Haji Shariff Cendol. Akan tetapi kedai cendol ini tutup lebih awal, jadi kita berjalan ke Lorong Seni Seremban.
Setelah menyeberang jalan dengan gaya
Abbey Road, kita memasuki Lorong Seni. Kawasan ini memiliki banyak mural dan konsepnya mirip seperti yang bisa kita temukan di Chinatown Singapura. Ujung lorong ini mengarah ke Dataran Seremban yang memiliki tulisan SEREMBAN N9 di lapangan rumput. Dari sana, kita berjalan ke Taman Tasik Seremban yang bersebelahan dengan hotel kita. Malam tersebut pun berakhir dengan makan malam di TC Keong.
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Mengunjungi Taman Tasik Seremban. Foto oleh Angela Baby. |
Setelah itu, boleh dikatakan Seremban pun usai. Keesokan paginya, kita naik Grab ke Kota Kemuning. Setelah kunjungan singkat ke rumah Wiwi, kita sarapan pagi di Samy and Min Bak Kut Teh. Makanannya mantap, terutama bak kut kering. Setelah itu, suami Wiwi mengusulkan agar Wiwi turut ikut ke Genting.
Lantas mulailah perjalanan ke puncak gunung. Saya berasumsi bahwa Rock Shop berada di kompleks yang sama, tapi ternyata lokasinya di hotel baru yang berjarak sekitar 15 menit jauhnya. Karena sudah terlanjur berada di situ, kita eksplorasi sejenak dan Surianto yang pertama kali mencoba peruntungan di kasino pun menang beberapa ratus ringgit. Setelah itu barulah kita pergi ke Rock Shop paling mungil yang pernah saya lihat sejauh ini.
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Di Genting. Tak jauh dari Rock Shop. |
Ketika kita turun, kita mampir di Premium Outlet. Karena bukan orang yang suka berbelanja, saya icip-icip makanan dan minuman yang manis di Coffee Bean. Setelah mereka usai melihat-lihat dan berbelanja, kita lantas kembali ke kota dan menuju hotel.
Untuk makan malam, kita mengunjungi Jalan Alor. Wiwi tidak berkutik di KL karena dia tidak paham transportasi umum dan Bukit Bintang. Bukannya jadi pemandu, dia akhirnya malah jadi turis bersama kita, haha. Makanan di Cu Cha Restaurant lumayan rasanya. Sedap rasanya bisa sedot-sedot kerang tengkuyung lagi.
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Jalan Alor. Foto oleh Angela Baby. |
Sesudah makan, kita sempat bergabung dalam keramaian dan menikmati suasana di Jalan Alor. Takjub juga dengan ramainya wisatawan yang berlalu-lalang! Kita berbalik arah setelah sampai di ujung jalan, lalu menuju ke mobil Wiwi. Suaminya membeli durian Musang King untuk teman-teman. Saya sendiri refleks menjauh karena raja buah atau bukan, baunya tetap sebusuk yang saya ingat sejak berumur tiga tahun. Satu gelas teh c akhirnya mengakhir malam dan juga kecemasan Wiwi yang tidak ingin dikenang sebagai tuan rumah yang gagal menyediakan teh c.
Keesokan paginya, Surianto pergi ke Gua Batu, tapi dia lupa sesuatu dan terus membunyikan bel pintu sampai saya terbangun. Beberapa jam kemudian, kita berjalan menyusuri Bazaar Baru Chow Kit yang nyaris tidak ada ada aktivitas. Berhubung hari tersebut adalah hari pertama Lebaran, hampir semua kios tutup.
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Di Bazaar Baru Chow Kit. |
Setelah saya amati, saya ingat apa yang dikatakan Wiwi di malam sebelumnya, sewaktu kita berjalan menuju stasiun monorel. Kawasan ini memiliki populasi muslim Indonesia yang sangat besar, makanya ada banyak makanan Nusantara seperti
nasi Padang dan ayam penyet. Saya jadi teringat saat saya dan Surianto memutuskan untuk tinggal di Chow Kit karena ingin mencari tahu tentang kawasan yang masih asing bagi kita ini. Sekarang kita tahu jawabannya.
Setelah keluar dari hotel, Cicilia pindah ke hotel lain di Bukit Bintang karena dia masih bermalam lagi di KL sebelum berangkat ke Ipoh. Taty dan saya lanjut ke KLIA lewat KL Sentral. Kita sempat menyantap Nasi Goreng Paman Roger karena saya ingin mengulasnya di laman FB
Fried Rice Mania. Surianto yang sudah tiba di bandara juga memesan satu porsi. Pada akhirnya kita pun terbang pulang ke Singapura...
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Nasi Goreng Telur Paman Roger. |